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The pecan is a nut from a species of hickory trees native to northern Mexico and the Southern United States. The nut is a nutrition powerhouse loaded with vitamins and minerals.

What’s more, raw pecans are even cholesterol-free, sodium-free, and low in carbohydrates. With their rich, buttery flavor and natural sweetness, they make a tasty and satisfying snack. 

山核桃是一种山核桃树的坚果，原产于墨西哥北部和美国南部。坚果是一种富含维生素和矿物质的营养强国。 更重要的是，生山核桃甚至不含胆固醇、钠和低碳水化合物。凭借其浓郁的黄油味和天然甜味，它们是一种美味且令人满意的小吃。